All Natural.......You'll Never Want To Go Back To Ordinary Beef
BUY LOCAL.............When you buy local products, you are helping to support local farming and local small business.
What are the benefits for the consumer?
You'll know where your food comes from -
When you buy our locally farm-raised beef, you can be assured these animals have been humanely raised on the beautiful pasture fields of the Shenandoah Valley. They are not fed growth hormones or antibiotics. They are finished on locally grown corn and grain, which enhances the quality and flavor of the finished meat.
You'll know your food is locally processed -
Our beef cattle are processed by local, certified humane, USDA inspected beef processors. We use great care in selecting our processors, which includes personally touring their facilities.
Safe and Convenient Packaging -
Our beef is dry-aged for a minimum of 10-14 days. Then it's custom butchered, frozen fresh and vacuumed-packed to safely preserve it's quality. No artificial dyes, ingredients or preservatives are added. The frozen, vacuum-packed beef will stay fresh and flavorful in your freezer for months and is quick and easy to thaw when you are ready to prepare your meal.
All Natural........You'll never want to go back to ordinary beef.
Interested in buying farm-raised beef and pork?
Check our Farmers Market page for details on where and how you can buy our products.
Local orders from Shenandoah and Rockingham Counties are always welcome. Just contact us to let us know what you would like, and we'll arrange for a time that you can come to the farm to make a purchase or we can set up a delivery.